Avoid this Coffee If you have Egg Allergy

Famous Hanoi Coffee You Should Avoid If You Have an Egg Allergy!

Hanoi is famous for its Egg Coffee, a rich and creamy delicacy served at the renowned Cafe Giang. This specialty drink blends strong Vietnamese coffee with a frothy layer of whipped egg yolk and sugar, creating a smooth, custard-like experience.

But if you have an egg allergy, beware! This coffee contains raw egg, which poses a high risk of triggering allergic reactions.

The Story Behind Egg Coffee

During wartime, when condensed milk was scarce, Cafe Giang’s founder developed a creative alternative—blending egg yolks and sugar to achieve a similar creamy texture. The result? A deliciously unique drink that became a signature of Hanoi’s coffee culture.

But here’s the catch—it must be consumed correctly! Don’t make the mistake I did! Watch the video to learn the proper way to enjoy this coffee.

Why Egg Coffee Is Risky for People with Egg Allergies

🛑 Egg Coffee Contains Raw Egg – The allergenic proteins in eggs are at their strongest when raw.
🔥 Cooking Reduces Allergenicity – Some people with egg allergies can tolerate eggs in cakes or muffins, as high heat breaks down the allergenic proteins.
⚠️ Egg Yolk vs. Egg White – Egg yolks are generally less allergenic than egg whites, but they cannot be completely separated. That means Egg Coffee is one of the most allergenic ways to consume eggs!

What to Do If You Have a Food Allergy

Consult an Allergist/Immunologist – A proper evaluation is crucial to managing food allergies.
Check Food Ingredients – Hidden allergens can trigger reactions. Imagine ordering coffee and unknowingly consuming egg!
Learn About Epipen – Discuss with your doctor whether you should carry one for emergencies.
Monitor Food Allergies Over Time – Some allergies can be outgrown, and skin prick tests can help track progress.
Consider Oral Immunotherapy (OIT) – This treatment can speed up tolerance for certain foods like milk and egg under medical supervision.

Bottom Line

Egg Coffee is a must-try for many, but not for those with egg allergies! Always check ingredients, consult an allergy specialist, and stay informed about safe food options.

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